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research-based & always organic

Everything we make is researched by Crystal, our on-staff Registered Dietitian, then made with ingredients produced by USDA certified organic farms.

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non toxic & sustainable packaging

Ethan always says we'll never make anything he wouldn’t give to his mom, a 3-time breast-cancer survivor. Which is why we choose glass bottles & aluminum caps over plastic packaging.

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Born on Stonyfield Farm and raised by organic food entrepreneurs, Ethan has had both food and business in his blood since Day 1.

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